Chinese vegetarian meals are super tasty with few ingredients required.
What’s better than packaged ramen noodles? Fried ramen noodles! What is fried ramen? This dish is made by making ramen the traditional way, but then draining most of the broth out of it before frying the ramen in precooked vegetables and meat. This stir fry recipe is perfect for those busy days you just need…
Make this spicy ramen recipe in 15 minutes or less! I love spicy, and Ramen noodles is definitely something I only eat spicy. If you love spicy you are in the right place. The spice is customizable, so you can add more or less depending on your heat preference. The variations are endless! This hot…
When I eat Chinese, Shrimp Fried Rice is my go-to order! A yummy yummy Chinese Shrimp meal. If you are new to Chinese cuisine, you can’t go wrong with fried rice! Shrimp and rice go hand and hand with vegetables. Great way to sneak those veggies in. This family favorite fried shrimp recipe serves 6…
I wanted to make Chinese noodle soup using a recipe on Yummly since I had some leftover noodles. This Chinese soup is also how I learned that I like ramen noodles. I have been making variations of noodles using ramen ever since! This is a very simple vegetarian Chinese soup recipe. It does not have…
I am not stellar at deep frying, so I made baked homemade crab rangoons. This crab appetizer tastes great without the extra grease. You can air fry these as well. Just air fry them for about half the time to ensure they do not burn. These are fairly easy to make too considering there is…