Iced Chai Tea Latte Recipe
Iced chai tea latte from Starbucks can now be made in your own home for a fraction of the cost! This chai tea latte recipe is made with chai concentrate, and can be made in 15 minutes!
Recommended Products
small sauce pan
rubber spatula
tablespoon measure
liquid measuring cup
Ingredients
- 2 tablespoon maple syrup
- 2 tablespoon sugar
- ½ cup chai concentrate
- ice in amount of your chosing
- 1 cup milk
- cinnamon and caramom to taste
Instructions
- Over medium heat, heat maple syrup, sugar and chai concentrate together. Bring to a boil.
- Once boiling, remove from heat. Let stand for about 10 minutes, to ensure the chai is cool enough to not melt the ice.
- While waiting for the drink to cool, prepare your glass cup by adding in amounts of ice of your choosing and the milk
- When sauce pan mixture is cool, pour into cup. Scrap out any remaining excess with spatula. Season with cinnamon and caramom to taste. Serve your Iced Chai Tea Latte cold!
Nutrition
Calories: 428.87kcalCarbohydrates: 83gProtein: 9gFat: 8.15gSodium: 115.64mgSugar: 84g
All information presented on this site is intended for informational purposes only. Nutritional facts listed are a rough estimate and should only be followed as a general idea.
Tried this recipe?Let us know how it was!