Enjoy freshly baked, homemade biscuits made with 4 simple ingredients. This baking powder biscuit recipe is easy to follow and create delicious results every time.
Stir together flour and baking powder in a large bowl.
Grate butter with a cheese grater. You can also cut butter into small pieces with a knife. Add to flour mixture along with the milk.
Hand stir together the mixture or use a stand up mixer to slowly blend ingredients. Transfer to floured surface.
Roll dough out with a rolling pin so it is a rectangle. Fold dough into 3rds like you are trifolding a paper for an envelope. This creates layers. Use a biscuit cutter (or a round object) to cut biscuits out of dough. Dough should be half inch thick. Place on sprayed baking sheet. Repeat step with remaining dough.
Bake homemade biscuits at 450 degrees for about 7 minutes or until tops are golden brown. Serve with butter, jelly, honey, etc!
All information presented on this site is intended for informational purposes only. Nutritional facts listed are a rough estimate and should only be followed as a general idea.
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