Salt, pepper, Parmesan cheese, garlic powder/salt to season
Instructions
Melt butter in a large sauce pan with deep edges over medium heat. Put onion and garlic in the pan, cook until browned.
Add in broth, water, and tomato soup. Bring to a boil for 10 minutes. Stir occasionally.
Stir in heavy whipping cream. Let it simmer for a few minutes on medium. Add in tortellini. Boil for about 5-7 minutes or until noodles are soft and floating. Stir in basil, cilantro, Parmesan cheese, and seasonings. Serve your Tomato Soup with Tortellini hot and with grilled cheese.
Nutrition
Calories: 360kcal
All information presented on this site is intended for informational purposes only. Nutritional facts listed are a rough estimate and should only be followed as a general idea.